Alongside BYBLOS and Salhino, two Berlin establishments are celebrating the coveted award for exceptional value for money – just one week before the grand Michelin star ceremony in Frankfurt.
Two New Bib Gourmand Restaurants
Just one week before the highly anticipated Michelin star ceremony 2026 on June 23 at the Gesellschaftshaus Palmengarten in Frankfurt am Main, the MICHELIN Guide Germany has unveiled its new selection of Bib Gourmand restaurants. A total of ten new establishments can now proudly claim the coveted distinction, which stands for outstanding value for money paired with consistently high culinary quality.
For Berlin’s gastronomy scene, this year’s selection is a particularly notable success: two capital city restaurants – BYBLOS and Salhino – are among the new additions. This underscores Berlin’s growing reputation as a culinary metropolis where innovative concepts and international cuisines are celebrated at the highest level.
With these new additions, the list of Bib Gourmand addresses in Germany has grown to 147 restaurants overall. The selection reflects the country’s impressive gastronomic diversity – from bustling urban centers to rural idylls, from traditional cuisine to modern, internationally inspired concepts.
The New Bib Gourmands at a Glance
The ten newly awarded restaurants are spread across seven cities and towns throughout Germany:
| Restaurant | City |
|---|---|
| BYBLOS | Berlin |
| Salhino | Berlin |
| Bornheimer Ratskeller | Frankfurt am Main |
| WEINreich | Freinsheim |
| CYN CYN | Hamburg |
| GASSENHAUR | Hamburg |
| LENZ | Hamburg |
| mokum | Munich |
| Brasserie Barbara | Schluchsee |
| Das Palmberger – hoamART | Spiegelau |
Berlin’s New Bib Gourmands in Detail
BYBLOS – Berlin: Levantine Cuisine with Berlin Energy
BYBLOS in Berlin particularly impressed the MICHELIN inspectors. The restaurant offers a Levantine cuisine that seamlessly blends traditional Lebanese flavors with the relaxed, pulsating energy of the German capital. Fresh ingredients, creative compositions, and a cohesive overall concept make BYBLOS an insider tip for anyone seeking Arabic flavors off the beaten path – and at a price that is acceptable. Suhailas favorite Restaurant when in Berlin.
Salhino – Berlin: Craftsmanship Perfection in an Urban Setting
Salhino in Berlin also completely convinced the rigorous testers of the Guide MICHELIN. The restaurant focuses on a precise, technically excellent cuisine that creatively combines regional and international influences. In a relaxed, urban atmosphere, guests experience a diversity of flavors that is second to none – and at a price-performance ratio that stands out even in a city as competitive as Berlin.
Culinary Highlights from the Other New Additions
Beyond the two Berlin newcomers, the selection of new Bib Gourmands features several other remarkable culinary gems:
CYN CYN – Hamburg: Handcrafted Asian Noodle Art
In Hamburg’s vibrant Eppendorf district, CYN CYN delights guests with its unpretentious yet highly refined cuisine. The Asian noodle bar specializes in Chinese Biang-Biang noodles, freshly prepared on site every single day. The signature dish “Myx Myx” combines al dente noodles with hearty beef and lamb, complemented by an umami-rich soy sauce.
Bornheimer Ratskeller – Frankfurt am Main: Regionality and Seasonality in Focus
The Bornheimer Ratskeller in Frankfurt is a prime example of regional, seasonal cuisine. In a charming tavern setting, the team serves daily changing dishes whose ingredients are dictated by the current market offerings – a clear commitment to freshness and local producers.
Brasserie Barbara – Schluchsee: Lakeside Dining Pleasure
The Brasserie Barbara at Hotel Auerhahn on Lake Schluchsee offers a cuisine that is as pleasurable as it is unpretentious. The fully open kitchen serves dishes continuously from lunch through evening, deeply rooted in regional culinary traditions – from “Black-Forest-Croquetas” to fresh trout with paprika salsa.
Mokum – Munich: International Creativity for Sharing
In the heart of Munich, the small mokum tempts guests with a relaxed, warm atmosphere and a creative, international à la carte menu. Alongside classic dishes, the menu offers the option of “sharing” – perfect for gourmands looking to discover and share new flavors.
What Makes the Bib Gourmand Distinction Special
Since its introduction in 1997, the Bib Gourmand has been one of the most sought-after distinctions in the MICHELIN Guide. The award is given to restaurants that offer high-level cuisine – using fresh, top-quality ingredients, flavorful preparation, and skilled craftsmanship – while maintaining an excellent price-to-value ratio. The MICHELIN inspectors travel throughout Germany year-round, always on the lookout for these exceptional gems.
The official update of the complete Bib Gourmand list will take place on June 23, 2026, as part of the grand MICHELIN Guide Ceremony at the Gesellschaftshaus Palmengarten in Frankfurt am Main. The event will also be broadcast as a live stream on the official channels of the Guide MICHELIN.
Berlin’s Growing Role in Fine Dining
The fact that two Berlin restaurants – BYBLOS and Salhino – have made the leap into the exclusive ranks of the Bib Gourmands this year is a strong signal for the capital. Berlin is increasingly establishing itself as a hotspot for discerning gastronomy that convinces without frills, but with a great deal of skill and creativity. This recognition is further proof that the city’s dining scene has long since earned its place alongside Europe’s top culinary destinations.
The awards also highlight a broader trend: Germany’s gastronomic landscape is becoming ever more diverse, with young, talented chefs reinterpreting traditional flavors and international cuisines – all while keeping prices accessible. For Berliners and visitors to the capital alike, BYBLOS and Salhino are now essential stops on any gourmet tour of the city.
Written with information from Gourmet Report