Kosher Street Food Festival Berlin 2026

The Jewish Community of Berlin invites you to a unique culinary experience. On June 21, 2026, the courtyard of the New Synagogue on Oranienburger Straße will transform into a vibrant marketplace of flavors. The 5th Kosher Street Food Festival offers a day full of aromas, culture, and family-friendly fun – and free admission.

Kosher Street Food Festival Berlin
Kosher Street Food Festival Berlin
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Afternoon Tea at The Ritz Berlin

The Ritz-Carlton Berlin at the historic Potsdamer Platz has launched a new seasonal afternoon tea concept. Under the name “A Symphony of the Seasons” , the luxury hotel reinterprets the British tea tradition with a focus on handcrafted pâtisserie and flavors that change with each quarter of the year. The premiere edition is the spring menu titled “Spring Awakening” .

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Easter Dining in Berlin: Three Restaurants with Distinctive Menus

As spring arrives in Berlin, three restaurants in the city’s luxury hotels are rolling out Easter dining experiences that cater to different tastes. The Restaurant POTS at The Ritz-Carlton, Berlin, the JW Steakhouse at JW Marriott Berlin, and the Midtown Grill at Berlin Marriott Hotel each offer a distinct approach to the Easter holiday.

JW Marriott Berlin Hall
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Supermarkets Open on Sundays in Berlin 2026

Complete List & Why German Stores Close on Sundays. Sunday evening, the fridge is empty, and you desperately need groceries. In Berlin, you don’t have to go hungry on Sundays or public holidays. The German capital has numerous supermarkets open 365 days a year—especially at major transportation hubs like train stations and the airport.

Markthalle in Wilma Mall, Wilmersdorfer Strasse in Charlottenburg – closed on Sundays
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Sweden at Green Week 2026 Exhibition at Messegelände

The International Green Week Berlin (https://www.gruenewoche.de/en) celebrates its 100th anniversary in 2026, and Sweden is participating with one of its most impressive pavilions. Under the motto “Tradition Meets Innovation,” the kingdom presents a unique culinary journey through its history—from the 16th-century fishing village to today’s modern haute cuisine.

Seit 100 Jahren: Schweden auf der Grüne Woche (IGW)
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